Appropriately titled, "The Fox's Kitchen", these Cherished Recipes from Philadelphia’s Historic Radnor Hunt are now available to purchase. 

The 300-page full color hardback features recipes from Radnor Hunt members and friends also include photos and anecdotes of foxhunting history and etiquette.

To quote the book, “It’s no secret that foxhunters love a good party, a good drink, and especially good food. Whether it’s contained in a pewter flask or in a crystal port glass; whether it’s served on a paper plate or Wedgewood porcelain; whether it’s a post hunting tailgate, hunt breakfast or a dinner for 12, Radnor Hunt has always epitomized the best of eating, drinking and making merry!”

Executive Author, and Radnor member, Virginia J. McNeil, and her cookbook committee, collected recipes from Radnor members and friends to celebrate foxhunting culinary history. The book is full of beautiful photographs and special full meal recipes for almost any occasion.

All net proceeds from the sales of the cookbook will be donated to The Hounds Foundation. The Foundation exists to perpetuate an understanding of the country way of life, promote land conservation, maintain and preserve the history and traditions of hunting with hounds, and educate the public on proper hound breeding and care. The Foundation is a charitable 501(c)(3) organization.

The Fox’s Kitchen, would make a wonderful holiday gift. It is available to purchase online at thehoundsfoundation.org.